The Knights Restaurant serves a la carte English and International cuisine of the highest standard. All meals cooked by our head chef Neil Andrews.
PLEASE NOTE: These are examples only and subject to availability as all our food is freshly delivered on a daily basis, with all the eggs, lamb and some other produce coming straight from the Hotel's own Free Range Organic Farm in Norfolk. As all our food is cooked to order ,during busy periods there may be a short delay in getting food to your table, so please enjoy the surroundings and ambience of the hotel, or enjoy the pleasant gardens where you may smoke under cover if you wish.
Guests can be assured of a warm welcome by Management and staff, who pride themselves on providing a relaxing atmosphere so that guests can enjoy their meal in tranquil surroundings.
To see samples of what's available from our gourmet menus, click on the links below.
As well as our bar menu our restaurant menu is also available if you prefer to eat in the bar. Follow the link below to view our bar menu
